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Pay for Lunch

Distance Learning Lunch Information


Application Information:

  •       Online applications are available at https://sanlorenzousd.rocketscanapps.com/default.aspx These applications are user friendly & processed quickly! 
  •       Paper applications are available at meal distribution sites – once completed, they can be returned to the meal distribution site or can be dropped off in Child Nutrition’s drop box located at the main entrance of the District Office.  Child Nutrition can also provide support. Call: 510-317-4660

Meal Service Information:

  •       Effective August 20, meals will only be available for students enrolled in San Lorenzo USD
  •       ID card or student ID numbers must be provided to receive meals
  •       Parents/Guardians can pick up meals on behalf of students if desired; students can go to any school site for meal pick-up
  •       We are going cashless!  Use or create a meal account by visiting our online payment: https://www.mymealtime.com/
  •       Meals will be distributed out of the MPR’s at the following locations on Tuesdays and Thursdays:
  •      Arroyo, Bay, Bohannon, Corvallis, Grant, Hesperian, Lorenzo Manor, San Lorenzo High
  •       Meal distribution times will vary based on site:
    •      Elementary Sites: 12-1pm
    •      Bohannon: 12:30-1:30pm
    •      High Schools: 12:30-1:30pm
    •      Note – distribution times may change, based on participation trends – updated information will be provided to families as needed


Good nutrition and learning go hand in hand. The Nutrition Services department is made up of a team of food and nutrition professionals that are dedicated to students' health, wellbeing and their ability to learn. We support learning by promoting healthy habits for lifelong nutrition and fitness practices.
Meals, foods and beverages sold or served at schools meet state and federal requirements which are based on the USDA DietaryGuidelines. We provide students with access to a variety of affordable and appealing foods that meet the health and nutrition needs of students.